3 cups cream of buckwheat cereal cooked according to package directions

1 1/2 cups walnuts or other nuts ground fine or chopped

3 droppersful (or more) flavored stevia

Mix and chill.  Remove from refrigerator and knead in enough shredded coconut to where you can form it into small balls.  Roll each ball in more shredded coconut, then chill until you are ready to serve.  Makes a healthy wholegrain gluten free simple dessert.

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